Understanding diabetes : (Record no. 20274)

MARC details
000 -LEADER
fixed length control field 03618cam a2200745Ii 4500
001 - CONTROL NUMBER
control field ocn829245189
003 - CONTROL NUMBER IDENTIFIER
control field OCoLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20230823095113.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS--GENERAL INFORMATION
fixed length control field m o d
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr |||||||||||
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 130307t20132013njua ob 001 0 eng d
040 ## - CATALOGING SOURCE
Original cataloging agency N$T
Language of cataloging eng
Description conventions rda
-- pn
Transcribing agency N$T
Modifying agency EBLCP
-- MHW
-- E7B
-- DG1
-- YDXCP
-- CDX
-- IDEBK
-- COO
-- IUL
-- NOC
-- CHVBK
-- OCLCF
-- MMU
-- RECBK
-- OCLCO
-- OCLCQ
-- OCLCO
-- OCLCQ
-- NLGGC
-- DEBBG
-- OCLCQ
019 ## -
-- 865013123
-- 961601652
-- 962705460
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9781118530665
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 1118530667
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9781118530764
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 1118530764
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9781299242043
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 1299242049
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9781118530627
Qualifying information (electronic bk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 1118530624
Qualifying information (electronic bk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Cancelled/invalid ISBN 9781118350096
Qualifying information (cloth)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Cancelled/invalid ISBN 111835009X
Qualifying information (cloth)
028 01 - PUBLISHER NUMBER
Publisher number EB00066959
Source Recorded Books
029 1# - (OCLC)
OCLC library identifier AU@
System control number 000051629461
029 1# - (OCLC)
OCLC library identifier AU@
System control number 000053690315
029 1# - (OCLC)
OCLC library identifier CHBIS
System control number 010026766
029 1# - (OCLC)
OCLC library identifier CHVBK
System control number 306241277
029 1# - (OCLC)
OCLC library identifier DEBBG
System control number BV041070264
029 1# - (OCLC)
OCLC library identifier DEBBG
System control number BV041908859
029 1# - (OCLC)
OCLC library identifier DKDLA
System control number 820120-katalog:000655907
029 1# - (OCLC)
OCLC library identifier NZ1
System control number 15123493
029 1# - (OCLC)
OCLC library identifier DEBBG
System control number BV043395579
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)829245189
Canceled/invalid control number (OCoLC)865013123
-- (OCoLC)961601652
-- (OCoLC)962705460
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number RC660
060 #4 - NATIONAL LIBRARY OF MEDICINE CALL NUMBER
Classification number WK 810
072 #7 - SUBJECT CATEGORY CODE
Subject category code HEA
Subject category code subdivision 039050
Source bisacsh
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 616.4/62
Edition number 23
049 ## - LOCAL HOLDINGS (OCLC)
Holding library MAIN
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Dods, Richard F.,
Dates associated with a name 1938-
Relator term author.
245 10 - TITLE STATEMENT
Title Understanding diabetes :
Remainder of title a biochemical perspective /
Statement of responsibility, etc Richard F. Dods.
264 #1 -
-- Hoboken, N.J. :
-- Wiley, a John Wiley & Sons, Inc., publication,
-- 2013.
264 #4 -
-- ©2013
300 ## - PHYSICAL DESCRIPTION
Extent 1 online resource (xxiii, 389 pages) :
Other physical details illustrations
336 ## -
-- text
-- txt
-- rdacontent
337 ## -
-- computer
-- c
-- rdamedia
338 ## -
-- online resource
-- cr
-- rdacarrier
520 ## - SUMMARY, ETC.
Summary, etc A clear explanation of the cause, diagnosis, and treatment of diabetes. Written for a broad range of readers, including students, researchers, policymakers, health care providers, and diabetes patients and caregivers, this book explains the underlying biochemistry and physiology of diabetes mellitus. Each chapter contains a glossary that defines key terms, a summary that highlights essential concepts discussed in each section of the chapter, as well as a set of simple problems to help readers gain a richer and deeper understanding of diabetes, from its history to treatment options.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references and index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note A pandemic in the making -- Early history of diabetes mellitus -- A glucose metabolism primer -- Regulation of glucose metabolism -- Glucose metabolism gone wrong -- Classification system for diabetes mellitus -- Diagnosis of diabetes mellitus -- Complications of diabetes mellitus and their pathophysiology -- Hereditary transmission of diabetes mellitus -- Treatment.
588 0# -
-- Online resource; title from resource home page (ebrary, viewed on April 29, 2014).
526 ## - STUDY PROGRAM INFORMATION NOTE
Department Public Health
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Diabetes.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Glucose.
650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Diabetes Mellitus.
650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Glucose
General subdivision metabolism.
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element HEALTH & FITNESS
General subdivision Diseases
-- Diabetes.
Source of heading or term bisacsh
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Diabetes.
Source of heading or term fast
-- (OCoLC)fst00892147
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Glucose.
Source of heading or term fast
-- (OCoLC)fst00943690
655 #4 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Electronic books.
655 #7 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Electronic books.
Source of term local
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Display text Print version:
Main entry heading Dods, Richard F., 1938-
Title Understanding diabetes.
Place, publisher, and date of publication Hoboken, N.J. : Wiley, ©2013
International Standard Book Number 9781118350096
Record control number (DLC) 2012040252
-- (OCoLC)811003275
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="http://dx.doi.org/10.1002/9781118530665">http://dx.doi.org/10.1002/9781118530665</a>
Public note Wiley Online Library
994 ## -
-- 92
-- DG1

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