IUB Library OPAC
Image from Amazon.com
Seoul food Korean cookbook : Korean cooking from kimchi and bibimbap to fried chicken and bingsoo / Naomi Imatome-Yun.
Material type:
TextPublication details: California : Rockridge Press, c2015. Description: 230 p. ; 24 cmISBN: 9781623156510Subject(s): Cooking, KoreanDDC classification: 641.59519 Summary: NATIONAL & REGIONAL CUISINE. Eat Like a Local with Updated Recipes for Authentic Korean Cooking. To capture the different flavors of Korea's thriving food scene, the Seoul Food Korean Cookbook offers a wide range of recipes for traditional and modern Korean dishes. Whether you hope to recreate your mother's Sliced Barbecued Beef (bulgogi) or replicate the Spicy Stir-Fried Rice Cakes (tteokbokki) from your trip to Korea, the Seoul Food Korean Cookbook takes you there
| Item type | Current library | Collection | Call number | Vol info | Copy number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|---|---|
Books
|
Window on Korea | Non-fiction | 641.59519 I319s (Browse shelf(Opens below)) | 2015 | 01 | Available | WOK000041 |
Total holds: 0
NATIONAL & REGIONAL CUISINE. Eat Like a Local with Updated Recipes for Authentic Korean Cooking. To capture the different flavors of Korea's thriving food scene, the Seoul Food Korean Cookbook offers a wide range of recipes for traditional and modern Korean dishes. Whether you hope to recreate your mother's Sliced Barbecued Beef (bulgogi) or replicate the Spicy Stir-Fried Rice Cakes (tteokbokki) from your trip to Korea, the Seoul Food Korean Cookbook takes you there