TY  - BOOK
AU  - Newaz; nique Afshan
TI  - Best of Bangladeshi cuisine: selected recipes from Tayyeba Huq's Shasthya, Khadya o' Ranna  
SN  - 9789848815250 :
U1  - 6410595492 19
PY  - 2010///
CY  - Dhaka
PB  - University Press Limited
KW  - Cook
KW  - Spines
KW  - Cooking
KW  - Food
KW  - Cuisine
KW  - Bangladesh
N1  - ph
N2  - Health and Population
ER  -