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26.
Taste of Korean food & thought / Aeyoung Greaves

by Greaves, Aeyoung [author. ].

Edition: 1st ed. Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: United States : EasySteps Business English, 2011Availability: Items available for loan: Library, Independent University, Bangladesh (IUB) (1)Location, call number: Window on Korea 641.59519 G78611t.
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27.
The traditional holiday and seasonal Korean cuisine / Hong-Sook Sohn.

by Son, Hong-Suk [author.].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Korea : Kwangmoonkag Publishing Co., 2015Availability: Items available for loan: Library, Independent University, Bangladesh (IUB) (1)Location, call number: Window on Korea 641.59519 S682t.
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