https://opac.iub.edu.bd/cgi-bin/koha/opac-search.pl?q=ccl=%28su%3A%7BFood%20Processing%7D%29&sort_by=title_az&format=rss 4 0 50 ISBN: https://opac.iub.edu.bd/cgi-bin/koha/opac-detail.pl?biblionumber=292 ]]> By Maxwell, Simon.
Oxford : Blackwell Publishing, 2004 .
xix, 184p. : 24cm.

]]> Place hold on Food Policy Old and New /

]]> https://opac.iub.edu.bd/cgi-bin/koha/opac-detail.pl?biblionumber=292 ISBN: https://opac.iub.edu.bd/cgi-bin/koha/opac-detail.pl?biblionumber=19294 ]]> Hoboken, N.J. : Wiley-Blackwell, 2012 .
1 online resource (xxxiv, 1470, I30 pages) :

]]> Place hold on Handbook of food process design /

]]> https://opac.iub.edu.bd/cgi-bin/koha/opac-detail.pl?biblionumber=19294 ISBN: https://opac.iub.edu.bd/cgi-bin/koha/opac-detail.pl?biblionumber=11021 ]]> New York : McGraw-Hill, Inc., 1991 .
viii, 438 p. : 23.5 cm..

]]> Place hold on Mixed cultures in biotechnology /

]]> https://opac.iub.edu.bd/cgi-bin/koha/opac-detail.pl?biblionumber=11021 ISBN: https://opac.iub.edu.bd/cgi-bin/koha/opac-detail.pl?biblionumber=2052 ]]> By Ray, Mary Frey.
New York : Glencoe\McGraw-Hill, 1981 .
480p. : 24cm..

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]]> https://opac.iub.edu.bd/cgi-bin/koha/opac-detail.pl?biblionumber=2052