Your search returned 3 results.

Not what you expected? Check for suggestions

Results
	1.	Hot pot cookbook for beginners : flavorful one-pot meals from Korea, China, Thailand, Mongolia, and more / Susan Ng. by Ng, Susan [author. ]. Material type: Text; Format: print ; Literary form: Not fiction Publication details: California : Rockridge Press, 2021Availability: Items available for loan: Library, Independent University, Bangladesh (IUB) (1)Location, call number: Window on Korea 641.59519 N5761h. Place hold Request article
	2.	My Korea : traditional flavors, modern recipes / Hooni Kim with Aki Kamozawa, photography by Kristin Teig. by Kim, Hooni [author.] \| Kamozawa, Aki [author.]. Edition: 1st ed. Material type: Text; Format: print ; Literary form: Not fiction Publisher: New York, NY : W. W. Norton & Company, c2020Availability: Items available for loan: Library, Independent University, Bangladesh (IUB) (1)Location, call number: Window on Korea 641.59519 K491m. Place hold Request article
	3.	The perfect meal : the multisensory science of food and dining / Charles Spence, Betina Piqueras-Fiszman ; foreword by Heston Blumenthal. by Spence, Charles \| Piqueras-Fiszman, Betina. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Chichester, West Sussex, UK ; Hoboken, NJ : Wiley Blackwell, 2014Online access: Wiley Online Library Availability: No items available. Request article

Refine your search