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	1.	BSL3 and BSL4 agents : proteomics, glycomics, and antigenicity / edited by Jiri Stulik [and others]. by Stulik, Jiri \| Wiley InterScience (Online service). Material type: Text; Format: available online ; Literary form: Not fiction Publication details: Weinheim : Chichester : Wiley-VCH ; John Wiley [distributor], 2011Online access: Wiley Online Library Availability: No items available. Request article
	2.	BSL3 and BSL4 agents : proteomics, glycomics, and antigenicity / edited by Jiri Stulik [and others]. by Stulik, Jiri \| Wiley InterScience (Online service). Material type: Text; Format: available online ; Literary form: Not fiction Publication details: Weinheim : Chichester : Wiley-VCH ; John Wiley [distributor], 2011Online access: Wiley Online Library Availability: No items available. Request article
	3.	DNA methods in food safety : molecular typing of foodborne and waterborne bacterial pathogens / edited by Omar Oyarzabal, Sophia Kathariou. by Oyarzabal, Omar A [editor.] \| Kathariou, Sophia [editor.]. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Chichester, West Sussex : Wiley Blackwell, 2014Online access: Wiley Online Library Availability: No items available. Request article

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