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1.
Answer book : 10,001 fast facts about our world / [contributers, Catherine Herbert Howell [and others]] ; foreword by Kathryn Thornton. by
Edition: Updated edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: New Delhi : National Geographic Society, [2016]
Other title:
  • National Geographic answer book : 10,001 fast facts about our world
Availability: Items available for reference: Library, Independent University, Bangladesh (IUB): Not For Loan (1)Location, call number: Reserve Shelf 030 A626 2015.
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2.
Applied superconductivity : handbook on devices and applications / edited by Paul Seidel. by Series: Encyclopedia of applied physics
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Weinheim : Wiley-VCH, [2015]
Online access:
Availability: No items available.
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3.
Data center handbook / edited by Hwaiyu Geng. by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, New Jersey : John Wiley & Sons Inc., [2015]
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4.
The extra virgin olive oil handbook / edited by Claudio Peri. by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, West Sussex, UK : John Wiley & Sons, 2014
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5.
Handbook of alcoholic beverages : technical, analytical and nutritional aspects / edited by Alan J. Buglass. by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publication details: Chichester, West Sussex, England : John Wiley & Sons, 2011
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6.
Handbook of fermented meat and poultry / editor-in-chief, Fidel Todrá ; associate editors, Y.H. Hui, I. Astiasaran, J.G. Sebranek, & R. Talon. by
Edition: 2nd edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, West Sussex, UK : Wiley Blackwell, 2015
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7.
Handbook of food science and technology. 2, Food process engineering and packaging / edited by Romain Jeantet...[et al.]. by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: London : Hoboken : ISTE, Ltd. ; Wiley, c2016
Other title:
  • Food process engineering and packaging
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8.
The handbook of global science, technology, and innovation / edited by Daniele Archibugi and Andrea Filippetti. by Series: Handbook of global policy series
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, West Sussex, UK : John Wiley & Sons Inc., [2015]
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9.
Handbook of green analytical chemistry / edited by Miguel de la Guardia, Salvador Garrigues. by
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Chichester, West Sussex ; Hoboken : John Wiley & Sons, 2012
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10.
Handbook of mineral elements in food / Miguel de la Guardia and Salvador Garrigues. by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher number:
  • EB00612182 Recorded Books
Publisher: Chichester, West Sussex, UK ; Hoboken, NJ : Wiley-Blackwell, 2015
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11.
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