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Mathematical and statistical methods in food science and technology /

Mathematical and statistical methods in food science and technology / edited by Daniel Granato and Gaston Ares. - 1 online resource. - IFT Press series . - IFT Press series. .

Includes bibliographical references and index.

ISBN: 9781118434536 (ePub) 1118434536 (ePub) 9781118434567 (Adobe PDF) 1118434560 (Adobe PDF) 9781118434635 1118434633 1306290295 (ebk) 9781306290296 (ebk) 1118433688 9781118433683

Source: 560280 MIL

LCCN: 2013029654

Subjects--Topical Terms:
Food--Analysis--Stistical methods.
Food contamination--Research--Statistical methods.
Food supply--Mathematics.
TECHNOLOGY & ENGINEERING--Food Science.

Index Terms--Genre/Form:
Electronic books.
Electronic books.
Electronic books.

LC Class. No.: TX541

Dewey Class. No.: 664/.07

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