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1.
Advances in food science and technology / edited by Visakh P.M. [and others]. by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publication details: New York : Wiley, 2013
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2.
Polyoxymethylene handbook : structure, properties, applications and their nanocomposites / edited by Sigrid Luftl, Visakh P.M. and C. Sarathchandran. by Series: Polymer science and plastics engineering
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, New Jersey : Salem, MA : John Wiley & Sons, Scrivener Publishing, [2014]
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