Advances in food biotechnology / [edited by] Ravishankar Rai V.
Material type: TextPublisher: Chichester, West Sussex, UK ; Hoboken, NJ, USA : John Wiley & Sons Ltd., 2016Description: 1 online resourceContent type:- text
- computer
- online resource
- 9781118864500 (ePub)
- 1118864506 (ePub)
- 9781118864470 (Adobe PDF)
- 1118864476 (Adobe PDF)
- 9781118864463
- 1118864468
- 1118864557 (cloth)
- 9781118864555 (cloth)
- 664 23
- TP248.65.F66