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1.
A companion to food in the ancient world / edited by John Wilkins and Robin Nadeau. by Series: Blackwell companions to the ancient world
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher number:
  • EB00619386 Recorded Books
Publisher: Chichester, West Sussex ; Oxford : Wiley Blackwell, 2015
Online access:
Availability: No items available.
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2.
Curried cultures : globalization, food, and South Asia / edited by Krishnendu Ray and Tulasi Srinivas. by Series: California studies in food and culture ; 34
Material type: Set Set
Publication details: Berkeley : University of California Press, c2012
Availability: Items available for reference: Library, Independent University, Bangladesh (IUB): Not For Loan (1)Location, call number: Available at Centre for Social Science Research 394.120954 C9761 2012.
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3.
Food oral processing [electronic resource] : fundamentals of eating and sensory perception / edited by Jianshe Chen, Lina Engelen. by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, West Sussex, UK ; Ames, Iowa : Wiley Blackwell, A John Wiley & Sons, Ltd., Publication, 2012
Other title:
  • Fundamentals of eating and sensory perception
Online access:
Availability: No items available.
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4.
How food made history / B.W. Higman. by
Edition: 1st ed.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publication details: Chichester, West Sussex ; Malden, Mass. : Wiley-Blackwell, 2012
Online access:
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5.
Korean insights / Jeong Shik Kwak. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: Seoul : Yonsei University Press, c2018
Availability: Items available for loan: Library, Independent University, Bangladesh (IUB) (1)Location, call number: Window on Korea 306.09519 K981k.
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6.
Traditional food : a taste of korean life / by Korean foundation. by Series: Korea essentials ; no. 16
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Seoul : Seoul Selection, c2010
Availability: Items available for loan: Library, Independent University, Bangladesh (IUB) (1)Location, call number: Window on Korea 641.59519 T7631.
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7.
The Wiley handbook of eating disorders / Linda Smolak and Michael P. Levine, editors. by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, West Sussex ; Malden, MA : John Wiley & Sons, 2015
Online access:
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