Professional Cooking and Baking / Mary Frey Ray, Beda A Dondi

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TextPublication details: New York : Glencoe\McGraw-Hill, 1981.Edition: 1st edDescription: 480p. : illus ; 24cmISBN:

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Subject: Social Science

List(s) this item appears in: SLASS-Social Sciences and Humanities

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Holdings
Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Books	Library, Independent University, Bangladesh (IUB) General Stacks				641.5 R263p (Browse shelf(Opens below))				2	Available			011726
	Books	Library, Independent University, Bangladesh (IUB) General Stacks				641.5 R263p (Browse shelf(Opens below))				1	Withdrawn by 65th FC Meeting (2015)			011725

Total holds: 0

Social Science

07\14\03

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