Cooking Korean : Taste brought by the wind, Pungcheon eel/Hansang served as an example, food served to guests The taste of the sea grown in the South Sea, Wando abalone / EBS Media Center.

By: EBS Media CenterMaterial type: Text

TextSeries: EBS Food-Culture DocumentaryPublication details: EBS Media Center, Edition: Vol. 1, Part 4Description: Sound, Color: 1 disc ; 4 3/4 inGenre/Form: Korean Food. | Korean Culture

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Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode	Item holds
Visual Materials	Window on Korea	Non-fiction		01	Available		WOKD01028

Total holds: 0

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