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1.
Advances in dairy ingredients / editors, Geoffrey W. Smithers, Mary Ann Augustin. by Series: Institute of Food Technologists series
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publication details: Ames, Iowa : John Wiley & Sons : Institute of Food Technologists, 2013
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2.
Coffee : emerging health effects and disease prevention / Yi-Fang Chu, Kraft Foods, Inc. [editor]. by Series: IFT Press series
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Ames, Iowa : IFT Press, Wiley-Blackwell, A John Wiley & Sons, Ltd., Publication, 2012
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